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Briess Munich Liquid Malt Extract

Malt Extract

Briess Munich Liquid Malt Extract

munich lme.jpg
munich lme.jpg

Briess Munich Liquid Malt Extract

11.99

CBW Munich is 100% pure malted barley extract made from 100% malt and water. This extract is made using a traditional multiple step mashing process to achieve higher levels of fermentability. It is made from 50% Munich Malt and 50% Base Malt to produce a very rich, malty, amber colored extract. CBW Munich can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers

Advantages of using extract in a brewhouse include: 

  • Save time 
  • Increase capacity/boost productivity 
  • Extends the brew size by adding malt solids to the wort 
  • Boost gravity 
  • Adjust color 
  • Improve body and head retention 

 
APPLICATIONS
• Use alone for styles such as Oktoberfest, Marzen or Bock beers
• Use with a blend of extracts or grains to add rich malty character and reddish hues to any beer style


FLAVOR
Rich Malty, Biscuity


INGREDIENTS
Munich Malt, Base Malt, Water

CARBOHYDRATE PROFILE (100g as-is) (Dry Basis) 
Glucose................................................10 .................. 13% 
Maltose.................................................36 .................. 47% 
Maltotriose............................................10 .................. 13% 
Higher Saccharides..............................15 .................. 19% 

TYPICAL ANALYSIS*
Solids .........................................................................79% 
Fermentability.............................................................75% 
FAN (syrup As-Is)......................................................3500
*Color (8º Plato).......................................... 8.0º Lovibond


BULK DENSITY AND VISCOSITY

 Temp (ºF)Density (lbs/gal) Viscosity (cP) 

 8011.78 12,000 

 10011.73 4,000 

 12011.67 1,500 


USAGE INFORMATION

 Desired O.G.
PlatoLbs/Gal Lbs/Brl Color 

 1.0205.1 .55 17.0 5 

 1.0307.5 .82 25.3 8 

 1.04010.0 1.10 34.0 10 

 1.05012.3 1.36 42.3 12 

 1.06014.7 1.64 51.0 15 

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