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Wyeast 1026 - British Cask Ale PC

Brewing Ingredients


Wyeast 1026 - British Cask Ale PC

wyeast 5.jpg
wyeast 5.jpg

Wyeast 1026 - British Cask Ale PC


Beer Styles: Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter

Profile: A great yeast choice for any cask conditioned British Ale and one that is especially well suited for IPAs and Australian ales. Produces a nice malt profile and finishes crisp & slightly tart. Low to moderate fruit ester producer that clears well without filtration.


Alc. Tolerance          9% ABV

Flocculation             med-high

Attenuation             74-77%

Temp. Range           63-72°F (17-22°C)

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