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German Tettnang Pellet Hops

Brewing Ingredients

Hops

German Tettnang Pellet Hops

Hops 1350 1500.jpg
Hops 1350 1500.jpg

German Tettnang Pellet Hops

from 2.75

Alpha Acid Range %2.5 – 5.5

Origin: Germany. The major landrace variety in the region of the same namein far southern Germany, Tettnanger has common ancestry with Saaz but a unique profile due to its provenance. It is a classic European noble hop.

Usage: Aroma. Tettnanger’s complex and delicate flavors make it ideal for traditional German lagers, particularly Bavarian styles, Weissbiers, and German or Belgian ales.

Aroma & Flavor Characteristics: Shifting and evolving mix of floral, fruity, herbal and spicy - fresh herbs, grass, dried flowers, citrus peel, black tea. Can have a bit more intensity than Hallertau but with as much balance.
 

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