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Wyeast 1332 - Northwest Ale

Brewing Ingredients

Hops

Wyeast 1332 - Northwest Ale

wyeast 5.jpg
wyeast 5.jpg

Wyeast 1332 - Northwest Ale

6.99

One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.

Origin:
Flocculation: high
Attenuation: 67-71%
Temperature Range: 65-75° F (18-24° C)
Alcohol Tolerance: approximately 10% ABV

Styles:
   American Amber Ale
   American Brown Ale
   American IPA
   American Pale Ale
   American Stout
   American Wheat or Rye Beer
   Blonde Ale
   Fruit Beer
   Imperial IPA
   Spice, Herb, or Vegetable Beer
   Sweet Stout

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