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Copy of Belgian Candi Sugar Amber

Sugars, Flavoring and Spices

Copy of Belgian Candi Sugar Amber

amber candi.jpg
amber candi.jpg

Copy of Belgian Candi Sugar Amber

5.99

Dark Belgian Candi Sugar is refined from sugar beets and completely fermentable. Candi Sugar helps to maintain the high alcohol content of Belgian Ales without making them overly malty or sweet. This sugar will add additional color and flavor. Typically used in Dubbels and Belgian Brown Ales, but there is no reason you couldn't try something else.

Use 1-2 lbs. per 5 gallon batch.
100% fermentable
Color - 275 L


Use 1-2 lbs. per 5 gallon batch.
100% fermentable
Color - 0 L

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